APPETIZERS/STARTERS
Spicy Jerk “Wings”
Spicy Maitake Mushroom Served w/ (house-made) Jamaican Jerk ketchup on side
Garnished w/ chopped green onions & Red Cabbage Slaw or Arugula
“Chick’n-Fried” Cauliflower
Served w/ (house-made) Pineapple-Ginger Ketchup & Celery Sticks
Smoked Gouda & Sweet Plantain Sandwich
Toasted Wheatberry Flourless Bread, Topped with Sweet Fried Plantain, Smoked Vegan Gouda, Spicy Mayo, Arugula, Tomato, Onions, Ketchup
Rasta Rueben
Jackfruit & gouda, topped with a delicious house-made fermented napa cabbage and radish relish
Chef Salad
Served w/ House Dressing
BEVERAGES
Sun Elixir (Sorrel)
Hibiscus Tea infused with Cloves, Pimento, Fresh Ginger & Sweetened with Raw Agave
Raw Sea Moss Power Blend
Raw Sea Moss, Raw Coconut Milk, Banana, Raw Peanut Butter, Cinnamon, Nutmeg
Sour Sop Spice Blend
Raw Sour Sop Fruit, Raw Coconut Milk, Ground Fennel Seeds, Ground Cloves, Raw Agave (Optional)