Menu

*Order with Meal Prep as an add-on

Spicy Jerk “Wings” $10.71
Spicy Maitake Mushroom Served w/ (house-made) Jamaican Jerk ketchup on side
Garnished w/ chopped green onions & Red Cabbage Slaw or Arugula

Hand Cut Potato Wedges (Roasted) $5.36
Dusted with Smoked Paprika & Dill Served w/ (house-made) Tamarind Ketchup

“Chick’n-Fried” Cauliflower $7.50
Served w/ (house-made) Pineapple-Ginger Ketchup & Celery Sticks

Smoked Gouda & Sweet Plantain Sandwich $7.51
Toasted Wheatberry Flourless Bread, Topped with Sweet Fried Plantain, Smoked Vegan Gouda, Spicy Mayo, Arugula, Tomato, Onions, Ketchup

Rasta Rueben $7.51
Jackfruit & gouda, topped with a delicious house-made fermented napa cabbage and radish relish

Chef Salad $7.51
Served w/ House Dressing

*Can be added to delivery or Picked up at The Barn

Sun Elixir (Sorrel) $10.71/32oz Jar
Hibiscus Tea infused with Cloves, Pimento, Fresh Ginger & Sweetened with Raw Agave

Raw Sea Moss Power Blend  $9.11/Pint Jar
Raw Sea Moss, Raw Coconut Milk, Banana, Raw Peanut Butter, Cinnamon, Nutmeg

Sour Sop Spice Blend $9.11/Pint Jar
Raw Sour Sop Fruit, Raw Coconut Milk, Ground Fennel Seeds, Ground Cloves, Raw Agave (Optional)

Grilled Cauliflower Satay $18.71
Grilled cauliflower “steaks” simmered/finished in a coconut based peanut sauce

South African Pinto Bean Stew $18.71
Pinto beans & roasted red potatoes forms the base of this stew
Traditional Caribbean & African spices finishes off exquisite flavors

Sage & Thyme Beet Balls $18.71
Beet “Meatballs” in a Sage & Thyme Tomato Sauce

Sides are paired with Entrée Orders. Individual or additional sides might be additional cost.

Jamaican Green Banana Mash $6.00
Like mashed potatoes, green banana boiled & crushed with garlic-butter

Salt & Pepper Green Beans $6.00
Crispy flavorful green beans with salt & cracked black pepper to taste

Loaded Baked Sweet Potato $6.00
Baked sweet potato loaded with roasted vegetables & buttery chive dressing

Garlic Greens $6.00
Collards sautéed with garlic & thyme